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Thursday, December 30, 2010

Better than Andes Chocolate Bars & Happy Birthday Sarah!


By now, the secret is out: we like chocolate & peppermint (here & here)! So, when Sarah sent me this recipe the other day, I had an "a ha" moment ... I'd have to make it for her birthday cake!  A triple layer 9 x 13 of goodness; 2 layers of chocolate with a super delicious green minty layer in between. Trust me, if you like an Andes candy, you will LOVE this.

Me and my little people made a special birthday delivery to our favorite retro crafter ... someone thought Sarah needed 3 candles and instinctively started singing Happy Birthday as soon as the candles were lit!  

 Yep, the recipe makes a 9 x 13 -- yum yum!

In case you're wondering what's going on here (above with the cat) ... that is Frank Borman, Sarah's cat, wearing the gift bag for Sarah's present! It was hilarious ...

If you make this recipe too, let us know if you too like it and whether it ends up all over your face too!


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1 comment:

  1. Truly, this was the best cake I've ever had. Thanks for bringing it! It was a fun night.

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